Prolong® packaging are extend the post- harvest life of Lychee during storage and transportation

Benefits;
• Maintaining the natural red color and preventing skin browning, without the need for SO2 / HCl treatment
• Minimizing dehydration and weight loss, which results in less pericarp browning
• Maintaining internal and external quality
• Preventing decay

Add Value;
• Preserves freshly harvested flavor and nutritional value during prolonged storage
• No need for SO2 / HCl treatment
• Prolonged storage life can aid stock management and facilitate market expansion
• Reduces waste in the supply chain
• Reduces logistic costs by facilitating sea and land transport

Performance of Prolong® with Lychee;
• Storage & Shipment Time: 18 Days at 0°C/32F
• Shelf life:3 days at 20°C/68F

For more information.Please contact us.