Prolong® packaging are extend the post-harvest life of Radish during storage and transportation

• Preventing decay due to modified atmosphere and condensation control
• Preserving color and appearance
• Preserving freshness of leaves (bunched)
• Suppressing leaf sprouting (topped)
• Reducing dehydration, thereby preserving crisp texture

Added Value
• Preserves freshness and nutritional value during prolonged storage
• Reduces waste in the supply chain
• No need for ice. This eliminates messy slush from melting ice, the associated risk of contamination and cuts transportation costs

Performance of Prolong® with Radish;
• Storage & Shipment Time; 21 Days at 1°C/34F
• Shelf life:4 days at 10°C/50F

For more information.Please contact us